Slow Cooker Mexican Chicken
Author: Thehealthyhappywoman.com
Recipe type: Main Dish
Prep time:
Cook time:
Total time:
Serves: 6
- 2 lbs. boneless, skinless chicken tenderloins
- 2 lbs. boneless, skinless chicken thighs
- 1 packet taco seasoning mix
- ½ cup water
- ½ to 1 jar favorite salsa
- 1 tsp. each, salt and pepper
- Place chicken in a greased 8 qt. slow cooker. Salt and pepper chicken.
- Mix taco seasoning packet with ½ cup water. Add salsa to the mixture and pour over chicken.
- Spread evenly to make sure all the chicken is covered.
- Cook on low for 7 - 8 hours.
- Shred with two forks.
- Enjoy in your favorite dishes!
Recipe by The Healthy Happy Woman at https://thehealthyhappywoman.com/slow-cooker-mexican-chicken/
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